Source: Morning News-October 30, 1894

Location: Savannah, Georgia

 

Page: 8

WHERE GOOD BEER IS MADE.
________

Improvements Made at the Georgia
Brewing Association's Plant.

   The Georgia Brewing Association is one od Savannah's industries that has been incorporated now as a new company only seven months, the plant being formerly owned by the P. H. Wolters Brewing Company, yet within that time it has almost entirely re-equipped the plant and purchased a large additional property which it has added.
    This is the Stiles property at the corner of Bay and Abercorn streets, under which and extensive beer cellar has been constructed, giving the plant now a capacity of about 25,000 barrels of beer a year. The company has not yet reached its full capacity, but no doubt will have to do so within a short time. It is now making from 15,000 to 18,000 barrels a year.
   The company makes only one brand, the Tivoli beer, and most of it is consumed right here in Savannah. During certain seasons of the year there are two brews a day and the mash tub at each brewing contains about seventy-five barrels of beer. This is carried off into the vats for the different processes of fermentation through which it goes, and within about three months, or a little less, from the time it is turned into these vats it comes out as clear and bright as beer could be desired.
    The cellars contain about 2,500 barrels at a time, and are kept clean and neat, as is everything about the brewery. A visit to the brewery and a trip through the various cellars and passages through which the liquid has to go before it get its clear amber color and becomes beer., is decidedly interesting. The new company is doing well. About that there can be no doubt when the United States registry books on which the amounts of beer that goes out is recorded show that the company's sales have increased more than 25 per cent, this year over the same months of last year.